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How to grow Amethyst Purple Potatoes

4/16/2016

2 Comments

 
Okay so not really jewel encrusted spuds but a beautiful shade of purple in this Blue Aidorondack variety none the less.  I have grown these ever since tasting them for the first time during a co-op buy from friends a few years back, they are delicious and unique.  They have a sweeter taste than a regular potato but not as sweet as a sweet potato.  They hold their hue even after cooking and make fantastic olive oil and rosemary garlic fries.  

I recently had to order some more seed potatoes (these are hard to find) as my batch from last year was lost in the earth due to the intensely wet summer we had.  I lost all of my root vegetables in fact, they just turned to mush in the ground.  I have a penchant for the Blue Aidorondack variety though there are other purple hued potatoes on the market.

When spuds arrive you will usually get what really just looks like whole potatoes.  It was so tempting not to eat them, but for the growth and betterment, they must be planted.  It is estimated that for each seed potato piece that you plant, you can gain 10 pounds of new potatoes from just that one seed.

What is a "seed?"  Well, when you let a potato sit too long it starts to sprout "eyes" when left in a cool, dark place these eyes will pop and start growing vine-y type of shoots.  This is a good thing because for each "eye" that is essentially your "seed."  If a potato is covered with eyes, you cut it up and plant each piece as a seed effectively gaining up to 10 or more pounds of yield per cut piece. (usually at least 2-3 per well sprouted spud).
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Once you cut your spuds in such a manner as to assure that you have at least 2 "eyes" per piece you need to let them air dry for about 24 hours.  You can see how my potatoes are a bit "wet."  This drying time does help in the retardation of mold, due be sure they are in a well ventilated area though.

Once your time is up, you can plant. There are so many methods to planting potatoes, and everyone will tell you their method is best.  These potatoes are no exception.  I have had tremendous success planting these directly in well worked ground, but, in a wet year you will loose them all as root crops rot in the ground when it is too wet for too long. 

This year I am using a grow sack, you can just as easily use a plastic storage tub with some drainage holes drilled into the bottom, or even a plastic trashcan with drainage holes.  

Simply fill your container with a healthy grow medium (I bought a bag of composted cow manure for $5, and no, there is NO odor to it at  all).  Start by filling your container only about 1/2 to 3/4 full as you will add more dirt/compost after the shoots of green start to show up.
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Now put your potatoes, cut side down, in your soil.  Spread them out and then cover with another layer of dirt.  Water generously and wait until you start to see green sprouts shooting up.  When you see the green sprouts/leaves, bury them with another layer of dirt.  By doing this you are encouraging another layer of spuds to form.  
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Kids love to help with planting potatoes and because they are not fragile or of small seed, it is an easy task.

You will know that it is time to check on and dig your potatoes when, nearing the end of summer your green leafy vines start to yellow and die back.  At this point you can gently dig down with your hands and feel for the spuds, if you feel fully formed spuds/potatoes, just lay down a tarp and dump out your container to collect the potatoes.

You need to let the potatoes "cure" for a few days in a cool, dry place.  This will allow for better and longer storage time.  After that, enjoy your bounty!

** Note** I purchased my seed potatoes from Pinetree Garden Seeds this year, their customer service is top notch and they have beautiful catalogs for free as well.
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2 Comments
Nirav Gajjar
11/29/2017 11:49:46 pm

Im more information of this
Potato

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12/4/2018 01:15:56 pm

Potatoes are absolutely a staple in our household. I always have a hefty supply of spuds in our kitchen pantry because everybody in our family loves them. This is the first time that I've heard of amethyst potatoes, and I am completely fascinated by it. I wonder if it's like purple yam or taro though, because it kind of looks like it. I will be growing these in our garden so that we will have a different potato variety. I already have russet and Yukon gold in our backyard, so this would be a good addition to our growing potato garden.

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    Wife to a wonderful husband, Daughter of the King, Mother of 6 (one with an xtra chromosome), and an incidental farm girl.

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